SPEAKER – Session title TBC
Johanna has led the Global Health and Nutrition Science team at DuPont Nutrition & Health since 2017. Before joining DuPont, Johanna spent over twenty years at the VTT Technical Research Centre, the leading research and technology company in the Nordic countries. She has extensive research and development experience in understanding the gut microbiota and its impact on health, with a special emphasis on the influence of probiotics, nutrition and fibers. She has a master’s degree in microbiology from the Helsinki University of Technology and a doctorate in science in technology from Aalto University on the characterisation of predominant human fecal microbiota.